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Salmon Pistachio Salad



Tuscan roasted Atlantic salmon served on fresh spinach & arugula. Accompanied by toasted candied pistachios, red onion, applewood smoked bacon, goat cheese crumbles & sun-dried cranberries. Served with leek vinaigrette.

ArugulaBaconCranberryGoat CheeseLeek VinaigretteOnionPistachioSalmonSpinach

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